When made correctly, a gluten free cookie can have the same texture, taste, and appearance as a cookie made with wheat…the secret? A diverse blend of alternative flours. There are many pre-made flour mixes on the market that are perfect, such Bobs Red Mill 1 to 1 Gluten Free Flour, King Arthur Gluten Free Flour,Continue reading “Gluten Free Cookie Base (Customizable!)”
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Provisioned Kitchen 